GURU JAMBHESHWAR UNIVERSITY OF SCIENCE AND TECHNOLOGY, HISAR RESULT SHEET OF DIPLOMA IN FOOD QUALITY ASSURANCE EXAMINATION JULY - 2025 SECOND SEMESTER Nomenclature : MARKS IN PERCENTAGE GRADE FORMULA OF CALCULATION NOTIONAL MARKS/GRADE POINT/SGPA/CGPA >= 85 OR ABOVE A+ WITH DIST. NM = NOTIONAL MARKS (TOTAL MARKS OBTAINED BY THE CANDIDATE) IIFQA01 : INTRODUCTION TO FOOD ANALYSIS >= 75 AND <= 84 A+ GP = (NM X (NO. OF CREDITS) / 10 IIFQA02 : FOOD ADULTERATION AND TESTING >= 70 AND <= 74 A SGPA = (SUM OF ALL GP) / TOTAL OF CREDIT IN THAT SEMESTER IIFQA03 : FOOD PACKAGING AND LABELING >= 60 AND <= 69 B+ CGPA = SUM OF ALL GP UPTO THAT SEMESTER / SUM OF CREDIT UPTO THAT SEMESTER IIFQA04 : FOOD TOXICANTS, CONTAMINANTS AND ALLERGENS >= 55 AND <= 59 B IIFQA05 : HACCP IN FOOD INDUSTRY >= 50 AND <= 54 C+ NOTE:- THE OVERALL PERCENTAGE OF MARKS WILL BE DETERMINED BY >= 45 AND <= 49 C MULTIPLYING CGPA BY 10. GRAND TOTAL MARKS=1000 MAX. GRACE = 4 MARKS >= 40 AND <= 44 D GRAND MIN. PASS MARKS=400 Min. Pass Marks : 200 TOTAL CREDITS = 20.0 Max. Marks : 500 SCHEME OF EXAMINATION :- 25943 25944 25945 25946 25947 40% IN EXTERNAL(THEORY/PRACTICAL) AND 40% IN AGGREGATE 06/08/25 11/08/25 14/08/25 20/08/25 25/08/25 ---------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- ROLL | NAME | IIFQA01 | IIFQA02 | IIFQA03 | IIFQA04 | IIFQA05 | SGPA | SUM OF | |GRADE/ | DMC NO. | | GRADE | GRADE | GRADE | GRADE | GRADE | 10 POINT SCALE | MULT. FACTOR | CGPA | | SR NO. | FATHER'S NAME | CR= 4.0 | CR= 4.0 | CR= 4.0 | CR= 4.0 | CR= 4.0 | | IST/20.00 | | | | |TH SS TOT|TH SS TOT|TH SS TOT|TH SS TOT|TH SS TOT| MIN SGPA = 4.00 | 2ND/20.00 | 10 POINT SCALE |DIVISION | | MOTHER'S NAME |70 30 100|70 30 100|70 30 100|70 30 100|70 30 100| | | | | | |28 40|28 40|28 40|28 40|28 40| | | MIN CGPA = 4.00 | | ---------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 24921001001 |VIKRAM KUMAR |51 22 73 |44 0 44 |52 25 77 |45 25 70 |56 25 81 | 6.90 | | PASS PROVISIONAL | | | | | | | | | | | | | |RANJEET SINGH | GP= 29.20 |GP= 17.60 | GP= 30.80 |GP= 28.00 |GP- 32.40 | | | | | | | | | | | | IST SEM = /500 FEB-25 | . /20.0 | | | |BATHERI | | | | | | IIND SEM= 345/500 JUL-25 | 138.00/20.0 | | | | | | | | | | --------- | ------------- | | | | | | | | | | /1000 | . /40.0 | | | | | | | | | | | | | | ---------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 24921001002 |RUCHIKA |46 23 69 |45 21 66 |58 A 58 |49 A 49 |61 A 61 | 6.06 | | PASS PROVISIONAL | | | | | | | | | | | | | |ASHOK KUMAR | GP= 27.60 |GP= 26.40 | GP= 23.20 |GP= 19.60 |GP- 24.40 | | | | | | | | | | | | IST SEM = /500 FEB-25 | . /20.0 | | | |PARVEEN | | | | | | IIND SEM= 303/500 JUL-25 | 121.20/20.0 | | | | | | | | | | --------- | ------------- | | | | | | | | | | /1000 | . /40.0 | | | | | | | | | | | | | | ---------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 24921015001 |ABHINAV SINGH |28 22 50 |42 16 58 |48 26 74 |33 27 60 |A 26 | R- IIFQA05 | | R- IIFQA05 | | | | | | | | | | | | | |SATYAWAN SINGH | GP= 20.00 |GP= 23.20 | GP= 29.60 |GP= 24.00 |GP- 0.00 | | | | | | | | | | | | IST SEM = /500 FEB-25 | . /20.0 | | | |SHEELA DEVI | | | | | | IIND SEM= /500 JUL-25 | . /20.0 | | | | | | | | | | --------- | ------------- | | | | | | | | | | /1000 | . /40.0 | | | | | | | | | | | | | | ---------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- PAGE NO.- 1 DATED - 19/01/26 GURU JAMBHESHWAR UNIVERSITY OF SCIENCE AND TECHNOLOGY, HISAR RESULT SHEET OF DIPLOMA IN FOOD QUALITY ASSURANCE EXAMINATION JULY - 2025 SECOND SEMESTER Nomenclature : MARKS IN PERCENTAGE GRADE FORMULA OF CALCULATION NOTIONAL MARKS/GRADE POINT/SGPA/CGPA >= 85 OR ABOVE A+ WITH DIST. NM = NOTIONAL MARKS (TOTAL MARKS OBTAINED BY THE CANDIDATE) IIFQA01 : INTRODUCTION TO FOOD ANALYSIS >= 75 AND <= 84 A+ GP = (NM X (NO. OF CREDITS) / 10 IIFQA02 : FOOD ADULTERATION AND TESTING >= 70 AND <= 74 A SGPA = (SUM OF ALL GP) / TOTAL OF CREDIT IN THAT SEMESTER IIFQA03 : FOOD PACKAGING AND LABELING >= 60 AND <= 69 B+ CGPA = SUM OF ALL GP UPTO THAT SEMESTER / SUM OF CREDIT UPTO THAT SEMESTER IIFQA04 : FOOD TOXICANTS, CONTAMINANTS AND ALLERGENS >= 55 AND <= 59 B IIFQA05 : HACCP IN FOOD INDUSTRY >= 50 AND <= 54 C+ NOTE:- THE OVERALL PERCENTAGE OF MARKS WILL BE DETERMINED BY >= 45 AND <= 49 C MULTIPLYING CGPA BY 10. GRAND TOTAL MARKS=1000 MAX. GRACE = 4 MARKS >= 40 AND <= 44 D GRAND MIN. PASS MARKS=400 Min. Pass Marks : 200 TOTAL CREDITS = 20.0 Max. Marks : 500 SCHEME OF EXAMINATION :- 25943 25944 25945 25946 25947 40% IN EXTERNAL(THEORY/PRACTICAL) AND 40% IN AGGREGATE 06/08/25 11/08/25 14/08/25 20/08/25 25/08/25 ---------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- ROLL | NAME | IIFQA01 | IIFQA02 | IIFQA03 | IIFQA04 | IIFQA05 | SGPA | SUM OF | |GRADE/ | DMC NO. | | GRADE | GRADE | GRADE | GRADE | GRADE | 10 POINT SCALE | MULT. FACTOR | CGPA | | SR NO. | FATHER'S NAME | CR= 4.0 | CR= 4.0 | CR= 4.0 | CR= 4.0 | CR= 4.0 | | IST/20.00 | | | | |TH SS TOT|TH SS TOT|TH SS TOT|TH SS TOT|TH SS TOT| MIN SGPA = 4.00 | 2ND/20.00 | 10 POINT SCALE |DIVISION | | MOTHER'S NAME |70 30 100|70 30 100|70 30 100|70 30 100|70 30 100| | | | | | |28 40|28 40|28 40|28 40|28 40| | | MIN CGPA = 4.00 | | ---------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 24921099001 |RITIKA |A A |A A |A A |A A |A A | Absent | | ---- | | | | | | | | | | | | | |KUSHAL SINGH | GP= 0.00 |GP= 0.00 | GP= 0.00 |GP= 0.00 |GP- 0.00 | | | | | | | | | | | | IST SEM = /500 FEB-25 | . /20.0 | | | |KUSHLA DEVI | | | | | | IIND SEM= /500 JUL-25 | . /20.0 | | | | | | | | | | --------- | ------------- | | | | | | | | | | /1000 | . /40.0 | | | | | | | | | | | | | | ---------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- RESULT DECLARED ON ___________________ Prepared By : MR. SUNIL KUMAR Supervised By: SH. VED PARKASH (ASSISTANT) (DY. SUPDT.) Checked By - 1: MR. PARDEEP(CLERK, HKRN) DY. SUPDT.(RESULTS) DY. REGISTRAR(RESULTS) CONTROLLER OF EXAMINATIONS 2: MR. SUSHIL KUMAR(ASSISTANT) SH. KARAMVIR RANGA MRS. SUNITA KATARIA PROF. YASHPAUL SINGLA PAGE NO.- 2 DATED - 19/01/26